Fuyunghai Recipe

Ingredients

• 3 eggs
• 1/3 grated carrots
• 50 grams of shrimp, cut into small pieces
• 1 finely chopped green onion
• 1/3 onion (for sauce)
• 4 sliced shallots
• 2 sliced garlic
• leek

Seasonings

• salt
• block stock
• pepper

Sauce

• 3-4 tablespoons of tomato sauce
• 1 tablespoon Worcestershire sauce
• 1-2 tablespoons of oyster sauce
• sufficiently water, sugar, pepper
• water-diluted cornstarch

How to make:

1. Beat the eggs and add the shrimp and green onions.
2. Fried like an egg omelette.

For the sauce:

1. Saute the ingredients then add the spices, add water and finally water + cornstarch for a thickener.
2. ready to serve..

You are ready with all the steps on how to make Fuyunghai Recipe.. Happy Cooking!!!